Description ▼
At Sillon, we don't mess around with the fundamentals. Country pâté is the foundation: a rustic grind, quality pork, and a simple and just right seasoning.
On the palate, the softness settles in, enhanced by a hint of garlic and pepper, without overdoing it.
It's a return to basics, to honest flavors, to slices of country bread shared in the shade of a tree or over a good glass of wine. A genuine, sincere product that honors the local terroir without any fuss.
Enjoy it plain, or with a touch of strong mustard.
Product information ▼
Ingredients: Pork meat and fat*, pork liver* 30%, milk, salt, pepper, spices, garlic
(* Origin: Tarn, France)
Nutritional values: Energy 1623 KJ / 395 Kcal, Fat 36.8g of which fatty acid 14.3g, Carbohydrate 0.4g of which sugar 0.4g, Protein 15.3g, Salt 1.7g.
Storage: Minimum 1 year - Maximum 3 years, Store away from light and heat.
Our country pâté is prepared by hand according to a traditional recipe and then put in jars for long-term preservation without preservatives.
Ideal as an aperitif, starter or on a gourmet platter.
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