Description ▼
Sillon's Burgundy pâté is directly inspired by the rich gastronomy of the Burgundy region, renowned for its generous and authentic culinary traditions.
This recipe showcases bold and balanced flavors, true to the character of this iconic terroir.
Generous and melting, this pâté is reminiscent of convivial Burgundian tables and is ideally enjoyed on country bread, for a truly indulgent moment.
Product information ▼
Ingredients: Pork meat and fat*, Pork liver* 30%, MILK, Petit Têtu wine (2%), Salt, Pepper, Spices. (*Origin: France)
Nutritional values: KJ 1623, Kcal 395, Fat 36.8, Fatty acids 14.3, Carbohydrates 0.4, Sugars 0.4, Protein 15.3, Salt 1.7.
Storage: Minimum 1 year - Maximum 3 years, Store away from light and heat.