Description
Pork meatballs cooked in pork broth in collaboration with SWET, the master of hot sauces in Belgium! Warning, it stings!!!
Our artisanal pork meatballs, carefully prepared in the Tarn region.
In our recipes, we value the entire animal, using all parts of the pig to create flavorful and authentic meatballs. This respectful approach to raising and processing ensures a rich flavor and an incomparable texture.
Tasting tips
Whether reheated in their broth, pan-fried or even eaten cold, they will take you on a journey with great intensity.
Storage: Minimum 1 year - Maximum 3 years, Store away from light and heat.
Ingredients
Pork Meatballs (Pork* (73%), Fumado Sweet (Red Onions, Cider Vinegar (sulfites) , Habanero Peppers, Spring Water, Brown Sugar, Pimentón de la Vera, Garlic, Lemon Juice, Guérande Salt, Spice Blend), Onions, Brown Sugar, Garlic, Smoked Cayenne, Salt, Pepper, Sunflower Oil. Broth (Water, Meat, Pork Feet and Bones*, Onions, Carrots, Leeks).
*PORK: ORIGIN FRANCE
Allogeneic: SULFITES.
Nutritional values
| Energy | 918.58 kJ, 219.6 kcal |
|---|---|
| Fats | 22.83 of which 0.02 Fatty acid |
| Carbohydrates | 1.86, of which 0.75 is sugar |
| Proteins | 11.46 |
| Salt | 1.5 |
Meatball Box
All the recipes gathered in one box — ideal as a gift or to enjoy the entire range with an automatic discount.
You save 10% compared to buying individually.
Discover the box